Binkert's Knockwurst

Knockwurst are named for the cracking sound made when biting into this delicious sausage. The Knockwurst has a light garlic flavor and tastes great served alone or with Sauerkraut on a bun.

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454g (1 lb) (4 pieces) Made by our German Butcher in Baltimore, MD, USA

Beef, pork, water, salt, spices, garlic, sodium erythorbate, sodium nitrite.