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Binkert's Meat Products
Item #: 110110
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The Weisswurst is a mild veal sausage seasoned with parsley and lemon.
In Bavaria, it is traditionally prepared by heating in water and serving with sweet mustard.
454g (1 lb) (4 pieces)
Made by our German Butcher in Baltimore, MD, USA
Veal, pork, water, whole milk, salt, onions, spices, lemon and parsley.