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The Swiss Bakery
Item #: 010102
Availability: Out of Stock
This soft-textured, oblong loaf with a light, crisp crust is an everyday bread in Switzerland. Made with organic wheat by The Swiss Bakery.
Organic dark wheat flour, yeast, and salt
All breads must be shipped 2-day or faster. If you are not in a 2-day Ground zone, you MUST select 2nd Day Air. We cannot guarantee the quality of bread that is in-transit for more than 2 days.