Wasa Sourdough Crisp Bread

So classic, it's commonly known in Europe as the "original" crispbread. Baked to a golden color, this medium-bodied, natural sourdough flavor is derived from a unique blend of rye grains.  9.5 oz (270g)  Product of Sweden

Ingredients: Whole Grain Rye Flour, Rye Flour, Water, Yeast, Dry Sourdough, Salt