Jarlsberg Cheese

Jarlsberg is a mild semi-soft cheese made from cow’s milk. It has a buttery, rich texture with a mild, nutty flavor characterized by large round holes. It is an all-purpose cheese, good for both cooking and for eating as a snack. The versatility of Jarlsberg cheese makes it an ideal choice for cheese platters, salad toppings, and an excellent ingredient in hot dishes.

$6.00 per half pound piece.  Product of Switzerland.

Additional cold shipping fee.